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Author Darshan Sohi
The third edition of A Comprehensive Textbook of Applied Nutrition and Dietetics has a flavor of its own, both in scope and content distinctly different from...
Author Molly Sam, N Geetha
Author Manjula Shantaram
This textbook is compiled with the objective of providing a simple, concise, comprehensive and yet easily understandable course material of biochemistry for...
Author I Clement
Textbook on applied nutrition, dietetics and biochemistry for BSc Nursing students is written as per the New Indian Nursing Council (INC) Syllabus] has 23...
Author Sreevani Rentala
This textbook is a legitimate effort to draw the student nurse towards research and meet their intellectual needs. The contents of this textbook have been...
Author Jacob Anthikad
Author Rishi Avasthi
In this book, each topic is presented in simple, effective and extensive manner for the better understanding of the nursing students. This book provides...
Author Ruma Singh
The book, especially meant for nursing students, encompasses all the aspects of Food Science and Nutrition which are included in their curriculum. An attempt...
Author TK Indrani
Author Kasarla Rajeshwar Reddy
Author SM Raju
Author Meenakshi N Mehta, Nitin J Mehta
The word "Nutrition" although known and used commonly is not well understood not only by the lay people, but also by the medical and the paramedical personnel...
The book has been divided into seven sections, such as Introduction; Classification of Foods; Normal Dietary Requirements; Cookery Rules and Preservation of...
Author Rebecca Kuriyan Raj, Anura V Kurpad
Each chapter has a brief abstract, introduction, and conclusion. Chapters 1 and 2 cover the basic principles of estimating energy requirements of an individual...
Textbook on Nutrition and Dietetics is prepared to meet the requirement as per the Indian Nursing Council recommendations. This book is divided into four...